What is the serving size for Beef Rib Loin (Middle)?

The serving size for Beef Rib Loin (Middle) is 100 g.

How many calories are in Beef Rib Loin (Middle)?

Beef Rib Loin (Middle) contains 380 calories per 100 g.

Beef Rib Loin (Middle) provides 14 g protein, 0.1 g carbohydrates and 35 g fat per 100 g.

High concentration of conjugated linoleic acid (CLA), which may aid in body composition management despite higher total lipids.

The central ribeye muscle, famous for the "ribeye roll" and exceptional tenderness due to low-activity muscle fibers.

This central rib section is energy-dense. It should be consumed with light Enzymatic side dishes to prevent dampness and support lipid digestion.

Calories by servingShow details

Calories, protein, carbs, and fat by serving unit.
Serving	Calories	Protein (P)	Carbs (C)	Fat (F)
1 serve100 g	380 kcal	14 g	0.1 g	35 g
Per 50 g50 g	190 kcal	7 g	0.05 g	17.5 g
Per 100 g100 g	380 kcal	14 g	0.1 g	35 g
Per 150 g150 g	570 kcal	21 g	0.15 g	52.5 g
Per 200 g200 g	760 kcal	28 g	0.2 g	70 g
Per 250 g250 g	950 kcal	35 g	0.25 g	87.5 g

Amount (g)

Nutrition facts

Amount: 100 gLabel serving size: 100 g

Calories380 kcal

NutrientAdult % DV

More nutrition facts8