🍱Japan Food Calories
Saved items

Beef Sirloin (Upper)サーロイン (上部) · Sāroin (Joubu) · เนื้อสันนอกส่วนบน

Rich in Vitamin B12 and Niacin, which are critical for DNA methylation and protecting cardiovascular endothelial function.

Overview

The superior loin section known for its fine texture and consistent fat cap, representing the gold standard of steaks.

  • Standard portion: 100 g
  • Approx. 300 kcal per serving
Food noteShow details
  • Sirloin is recognized as the king of steaks due to its ideal ratio of lean muscle to fat. This dorsal loin provides essential amino acids for muscular hypertrophy and neural repair.
IngredientsShow details
  • Beef Sirloin
Serving guidanceShow details

Best with

  • Rosemary
  • Garlic
  • Asparagus

Use caution with

  • Caffeine
  • Excessive Calcium
  • High Oxalates
Pros & consShow details

Pros

  • High B12 Source
  • Superior Tenderness
  • Metabolic Support

Cons

  • Moderate Saturated Fat
  • Purine Content
  • Calorie Dense
Calorie comparisonShow details
Calories, protein, carbs, and fat (PCF) by serving unit.
ServingCaloriesProtein (P)Carbs (C)Fat (F)
1 serve100 g
300 kcal17 g0.3 g25 g
Per 50 g50 g
150 kcal8.5 g0.15 g12.5 g
Per 100 g100 g
300 kcal17 g0.3 g25 g
Per 150 g150 g
450 kcal25.5 g0.45 g37.5 g
Per 200 g200 g
600 kcal34 g0.6 g50 g
Per 250 g250 g
750 kcal42.5 g0.75 g62.5 g

Serving size calculator

Nutrition facts label

Amount: 100 gLabel serving size: 100 g
Calories300 kcal
NutrientAdult % DV
Nutrition facts for selected amount
NutrientAmount · Adult % DV
Protein17 g34% of adult daily value
Net Carbs0.3 g0.1% of adult daily value
Fat25 g32% of adult daily value
Fiber
Sodium
Total Carbs0.3 g0.1% of adult daily value
Sugar
Vitamin B122.5 mcg104% of adult daily value
Niacin4.8 mg30% of adult daily value
Vitamin B60.4 mg24% of adult daily value
Phosphorus160 mg13% of adult daily value
Zinc4.8 mg44% of adult daily value
Selenium20 mcg36% of adult daily value
Potassium280 mg6% of adult daily value
Choline80 mg15% of adult daily value

Percent daily values are based on standard adult recommended intake.

More from Beef

See more picks from this category with calorie info.

Beef Shoulder Loin (Upper)

100 g240 kcal

P 17.9g · F 18.4g

Beef Rib Loin (Upper)

100 g380 kcal

P 14g · F 35g

Beef Rump (Upper)

100 g190 kcal

P 21g · F 11g

Beef Shoulder Loin (Middle)

100 g240 kcal

P 17.9g · F 18.4g