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Yakisoba Noodles焼きそば麺 · Yakisoba Men · เส้นยากิโซบะ

Yakisoba noodles undergo steaming which pre-gelatinizes starch, improving stir-fry texture and reducing cooking time, but remain refined carbohydrates with moderate glycemic response.

Overview

Yakisoba noodles are pre-steamed wheat noodles lightly coated with oil, designed for stir-frying dishes like yakisoba.

Food note

Use directly in stir-fry without boiling Pair with vegetables to improve nutrient balance.

Pros

  • Quick cooking
  • Texture
  • Energy source

Cons

  • Refined carb
  • Low fiber
  • Oil-coated
Calories by servingShow details
Calories, protein, carbs, and fat by serving unit.
ServingCaloriesProtein (P)Carbs (C)Fat (F)
1 serve100 g
270 kcal8 g52 g4.5 g
Per 50 g50 g
135 kcal4 g26 g2.25 g
Per 100 g100 g
270 kcal8 g52 g4.5 g
Per 150 g150 g
405 kcal12 g78 g6.75 g
Per 200 g200 g
540 kcal16 g104 g9 g
Per 250 g250 g
675 kcal20 g130 g11.25 g

Serving calculator

Nutrition facts

Amount: 100 gLabel serving size: 100 g
Calories270 kcal
NutrientAdult % DV
Nutrition facts for selected amount
NutrientAmount · Adult % DV
Protein8 g16% of adult daily value
Net Carbs52 g19% of adult daily value
Fat4.5 g5.8% of adult daily value
Fiber
Sodium200 mg8.7% of adult daily value
Total Carbs52 g19% of adult daily value
More nutrition facts2
More nutrition facts
NutrientAmount · Adult % DV
Sugar
Totalcarbohydrate52 g